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Thinking about a unique dining experience in Singapore? Omakase in Singapore delivers diners a memorable meal where the chef serves each dish just for you. Omakase means “I’ll leave it up to you” in Japanese, and it’s all about trusting the chef to serve the best seasonal ingredients.
Singapore is home to many outstanding omakase restaurants. Standouts include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Each place brings its own flair, whether it’s traditional sushi or modern fusion.
Most omakase dinners begin with light appetisers before moving on to an array of sushi, sashimi, and hot dishes. You’ll get to hear the chef describe each creation as it’s served.
Prices for omakase in get more info Singapore can vary widely. You could pay $60+ for lunch or over $400 for an elaborate dinner feast.
Booking ahead is highly recommended for popular omakase restaurants in Singapore. Many chefs have limited counter seats to keep things intimate and exclusive.
Whether it’s a birthday or just because, an omakase meal here is always special—fresh ingredients and chef’s artistry shine through.